2D Rendering

2D Restaurant Floorplan

2D Restaurant Floor Plan

3D Restaurant Rendering

3D Restaurant Rendering

Opening a restaurant or other food service establishment takes a lot of work. When it comes to the kitchen, it may seem like a straightforward process, but it’s actually quite a challenge to arrange all your commercial kitchen equipment in a way that makes your business efficient and up to standard. To make the process a breeze, simply use our professional food service consulting and kitchen design services at Izinga Catering Equipment. Our certified food service consultants can put together the perfect plan for your kitchen based on the space you have available; the menu you have in mind and the budget you need to stick to. With the help of our expert consultants, your kitchen will be well on its way to turning out delicious dishes that keep up with the demands of your growing business.

So, how do our restaurant and commercial kitchen design services work? Once you get in touch with Izinga’s projects division, we’ll pair you up with a food service consultant. You’ll discuss your unique needs, including space, menu and budget. From there, the consultant will come up with a kitchen design that optimizes available floor space, operational work flows and energy efficiency.This plan will include cost-effective equipment that’s suited to your needs along with a full service drawing which includes electrical, plumbing and kitchen ventilation plans, enabling you to get accurate information and competitive quotes from contractors. Our design team brainstorms to solve any challenges in an efficient, cost-effective and profit-boosting manner.

Whether it’s coming up with alternatives to gutting out walls or finding ways to utilize existing electric, plumbing and drain lines, we’re dedicated to making sure your kitchen can be completed on your budget and within a shorter time frame. From restaurants and hotels to Corporate facilities and Government institutions, we’ve worked with a wide range of kitchen and business needs, so we’re confident we can handle any challenges your project may present.

Our package includes:

  • Consultation & Menu Review
  • Preliminary Design
  • Value Engineering
  • Auto-CAD Design Plan
  • Equipment Plumbing Plan
  • Equipment Electric Plan
  • Equipment Ventilation Plan
  • Hood Ventilation Plan
  • Equipment Specification Book
  • Assistance With Seating & Table Setting Selection
  • Equipment Low Price Guarantee